Barbecue

Yesterday we were at Mikes place having a barbecue. He prepared corn and we had some hoppy bier, chicken and potatoes. It was a great evening and atmosphere enriched by the cocktails Mike did with craftsmanship. Gin’n’Tonic and Martini’s were going down one after another.

It’s surprising how often the topics come back to Germany and the differences since Mike and Matt both were in Germany once they claim to know the differences the best. The other day we had an discussion about the potatoes being in general better in Germany or not… WTF?? For me potatoes are mostly a supplement but maybe I just don’t care enough 😛 I have to add that before we also had some whiskey (in laboratory test glasses) this day.

I was lucky the potato discussion didn’t went out of hand yesterday though…

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